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The course will provide introductory insight in:
After completion of the course, the students are expected to be able to:
The course introduces you to the fundamental conditions for agricultural production (use of resources and climate conditions) and the complexity and dynamics of the agro-ecological system. Furthermore, the course focuses on the interactions between the managed agro-ecosystem (soil, plant, animals) and the natural terrestrial and aquatic (fresh water) ecosystems. An important issue is to make you acquainted with the interactions between livestock and plant production with emphasis on e.g. nutrient utilisation and losses and green house gas emissions. Finally, the course introduces you to the tools and legislations that are used to regulate the agricultural production at local, regional and global scale.
Bachelor degree in biology, geology, geography, agriculture or similar.
Course manager: Hanne Damgaard Poulsen, head of research unit, AU-DJF. Experts in the individual areas will conduct the teaching.
The course will be based on lectures and problem-oriented exercises. The project-based work will be conducted in groups. Finally, the students have to write an article to a popular science magazine.
English/Danish, depending on international participation.
Tentative literature:
Selected chapters in Gliesmann, S.R. (2006): Agroecology
Notes and review articles.
Evaluation of the written popular article on a subject related to the problem-based exercises. The subject of the article has to be approved by the course manager. The article must be submitted before examination assignment. Assessment is based on the Danish 7-grade scale. Internal examiner.