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The aim is to provide participants with the necessary knowledge and understanding for being able to describe and analyse the supply chain network and the logistical processes within a bio production. Processes within the supply chain are to be understood as a coordinated system of employees, operations, products, information, and resources. The course is directed toward participants who engage in a vocational profile including intelligent technologies and planning and control of these technologies as regard the employees and the biological production.
The course contains basic knowledge concerning planning and control of material and information flows within bioproduction, where there is an interaction between people, biology and technology. Specific areas include:
Claus Grøn Sørensen, E-mail: claus.soerensen@agrsci.dk
The teaching method will be organised as problem-based learning. The course will consist of a mixture of expositions of the theoretical matter combined with different problem-based project reports.The course will involve lectures and hands-on exercises. Also, the teaching will involve academic skills like critical and reflective study of methods and written dissemination of findings.
English
Slack, N., Chambers, S., Johnston, R. (2004). Operations Management . 4 rd ed., Prentice Hall, ISBN-13 : 9781405888028
Jespersen, B., Skjøtt-Larsen, T. (2001). Supply Chain Management - et strategisk ledelseskoncept , 1. udg., 2001, 104 sider, Thomson.
Aarhus School of Engineering
At the end of the course it is expected that the student is capable of:
Approval are based on 3 written reports of 8-10 pages. Two reports worked out in groups of 3-5 students, and one is done individually. Each student specifies the contribution to the reports. The two first reports and the last counts equal. Oral examinations 20-25 min. on the content of the reports. Internal examiner, the Danish 7-point grade scale.